Pie Time AgainPosted: September 14, 2018
We can’t let summer slip into rain without one of the best parts of the season: blackberry pie! Especially when my mom comes up to teach the technique, and my brother brings his kids to help out and partake. That’s my niece, Nora, Mom, and Skyla teaming up to perfect the lattice crust, above. One of the benefits of slacking off on yard maintenance around here is that the blackberries–a hated, thorny, aggressive, invasive species 11 months of the year–now make for easy picking without leaving home. The kids teamed up to gather a bucket of berries, then Mom showed us all the secrets to the light, flaky, savory crust we love. The masterpiece, below. So good. The best dessert around, and potentially even better for breakfast. If we’re lucky enough to enjoy another dry stretch, should be one more push of ripening berries. Make and eat as many pies as you can! And don’t forget the vanilla ice cream.